• Durable ceramic casserole pot with traditional Japanese craftsmanship
  • Easy-to-clean ceramic pot with authentic Japanese styling and quality
  • Stylish Japanese kitchenware ceramic casserole with functional design
  • Even heat distribution ceramic pot perfect for slow cooking and stewing
  • High-temperature resistant ceramic casserole pot with premium construction
  • Authentic Japanese ceramic casserole pot with high-temperature cooking capability
  • Versatile cooking essential Japanese ceramic casserole with lid design
  • Authentic Japanese cuisine ceramic pot for traditional cooking methods
  • Integrated lid design ceramic pot perfect for braising and cooking
  • Home chef essentials Japanese ceramic casserole for professional cooking
  • Traditional design ceramic casserole pot with authentic Japanese styling
  • Oven-safe ceramic pot SKU 03 perfect for versatile cooking methods
  • Pot rice cooking ceramic casserole SKU 04 with traditional functionality
  • Ceramic Donabe Base
  • Flavors locking lid ceramic casserole with superior heat retention design
1 17

Authentic Japanese Ceramic Casserole Pot - High-Temperature Cooking Essential

Authentic Japanese Ceramic Casserole Pot - High-Temperature Cooking Essential

$222.00
$222.00
Sale Sold out
Tax included. Shipping calculated at checkout.
🚛 Shipping: $15 worldwide | FREE over $149
Size
Product Description +

Experience authentic Japanese cooking with our traditional donabe ceramic casserole pot. This handcrafted Japanese clay pot embodies the wabi-sabi philosophy of finding beauty in simplicity and imperfection. Perfect for creating traditional hot pot dishes, slow-cooked stews, and mindful cooking experiences that bring family and friends together around the table.

Specifications +
  • Material: High-quality ceramic clay with natural glaze
  • Craftsmanship: Traditional Japanese pottery techniques
  • Style: Authentic donabe design with wabi-sabi aesthetic
  • Capacity: Available in 11-inch (1-2 people) and 13-inch (3-4 people) sizes
  • Package: Donabe pot with lid, optional ceramic base included
Care & Maintenance +
  • Season before first use by boiling water for 10 minutes
  • Hand wash with warm water and mild soap, avoid harsh detergents
  • Allow to air dry completely before storing
  • Store in a dry place with lid slightly ajar for air circulation
Cooking Guide +
  • Perfect for traditional Japanese hot pot (nabe) dishes
  • Ideal for slow-cooking stews, soups, and braised dishes
  • Excellent heat retention keeps food warm at the table
  • Safe for stovetop, oven, and direct flame cooking
  • Creates authentic flavors through even heat distribution
View full details